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Lab vacuum mixer

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Commonly Used:
US$
—
Customization Available
Sample Available
Manufacturer First
Product Attributes:
Type: Overhead Stirrer
High Shear Homogenizer
Additional Capabilities: Vacuum
Online Support, video Technical Support
Application: Liquid
Application Area: Daily Chemical
Certification: CE
Condition: New
Control System: Button Control
Cooling Method: Water Cooling
Heating Method: Electric Heating
Main Material: Stainless Steel
Speed Control: Variable Speed
Temperature Control: With Heating
High Speed Mixer
Warranty: 1 year
Stirring Type: Spiral
Mixing Drum Shape: Disc
Power Supply: AC
Emergency Stop Button
60 R/min & Above
Voltage: 220V
Mixing Capacity: 100-250L
Special Features: LED Display
Max.Head: 80-110m
Max.Capacity: 50-100 L/min
Driving Type: Motor
Impeller Number: Single-Stage Pump
Low Pressure Pump
Single Suction Pump
Position of Pump Shaft: Vertical Pump
Horizontal Split Pumps
Since Irrigation Centrifugal Pumps
Impeller: Closed
Usage: Pump
Material: Metal
Customized: Customized
Structure: Desktop
Max Speed: <8000r/min
Feature: Un-waterproof
Usage Times: Non-Disposable
Insulation Material: Foam Glass
Additional Capabilities: Milling
Additional Capabilities: Coating
Additional Capabilities: Drying
Additional Capabilities: Granulating
Engineers Available to Service Machinery Overseas
Free Spare Parts
Application: Viscous Fluid
Liquid with Suspended Solids
Application: Powder
Application: Granules
Application: Lab
Application Area: Food
Application Area: Pharmaceutical
Application Area: Chemical
Application Area: Agricultural Chemicals
Engineering & Construction
Application Area: Metallurgy&Mineral
Certification: ISO
Certification: CCC
Control System: PLC Control
Touch Screen Control
Cooling Method: Air Cooling
Main Material: Glass
Main Material: Alloy Steel
Main Material: Carbon Steel
Main Material: Aluminum
Speed Control: Single Speed
Speed Control: Dual Speed
Temperature Control: Without Heating
With Cooling System
Without Cooling System
Working: Shear Mixer
Working: Convection Mixer
Working: Diffusion Mixer
Stirring Type: Diving
Stirring Type: Forced
Stirring Type: Gravity
Mixing Drum Shape: Drum
Mixing Drum Shape: Circular Groove
Mixing Drum Shape: Conical
Mixing Drum Shape: Double Cone
Safety Features: Anti-Slip Feet
Safety Features: Overload Protection
Safety Features: Safety Lock
Safety Features: Splash Guard
< 30 R/min
Speed Range: 30-39 R/min
Mixing Capacity: 10-50L
1L & Above
1000L & Above
Mixing Capacity: 250-499ml
Mixing Capacity: 500-1000L
Mixing Capacity: 500-999L
Special Features: Timer
Material: Stainless Steel

Sourcing guidance for Lab Vacuum Mixer

What are the key technical specifications to consider when selecting a Lab Vacuum Mixer?

When sourcing a lab vacuum mixer, prioritize the vacuum degree (typically -0.09Mpa to -0.1Mpa) to ensure complete deaeration of high-viscosity materials. Evaluate the homogenizing speed, where high-shear mixers should reach 3,000 to 6,000 RPM for nanoparticle dispersion. Additionally, check the material of construction; all contact parts must be SUS316L stainless steel for chemical resistance and pharmaceutical compliance, while the jacket should be SUS304 for heating/cooling efficiency.

How do I ensure the equipment meets international safety and quality standards?

For B2B cross-border procurement, verify that the supplier provides CE Certification for electrical safety and ISO 9001 for manufacturing consistency. If the mixer is intended for pharmaceutical or food applications, ensure the design adheres to GMP (Good Manufacturing Practice) standards, featuring CIP (Clean-in-Place) capabilities and FDA-compliant seals and gaskets.

What heating and cooling technologies are most effective for laboratory-scale mixing?

Look for mixers equipped with a double-jacketed vessel that supports both electric heating and water cooling. Precision is critical in lab settings, so ensure the unit includes a PT100 temperature sensor and a digital PID controller to maintain temperature accuracy within ±1°C, preventing thermal degradation of sensitive active ingredients.

What are the typical usage scenarios for a Lab Vacuum Mixer?

These units are essential for R&D laboratories in the cosmetic industry (creams, lotions), pharmaceuticals (ointments, gels), and chemical industries (adhesives, dental composites). They are specifically designed for pilot-scale production and formula optimization where air bubbles must be eliminated to ensure product stability and a smooth texture.

Cross-Border Procurement Strategy for Lab Equipment

How can I mitigate the risk of receiving damaged or non-functional precision machinery?

Precision lab equipment is sensitive to vibration. Insist on vacuum-sealed internal packaging and reinforced fumigation-free wooden cases. Before final payment, hire a third-party inspector to conduct a Factory Acceptance Test (FAT) or request a live video operation demo showing the mixer reaching its maximum RPM and vacuum pressure.

What is the best way to negotiate with suppliers on Made-in-China.com?

Focus on long-term cooperation and after-sales technical support rather than just the lowest price. Ask for a spare parts kit (seals, O-rings, fuses) to be included in the initial order. For high-value machinery, negotiate a payment structure such as 30% deposit and 70% after inspection but before shipment to maintain leverage.

What are the critical shipping and customs considerations for heavy lab mixers?

Due to the weight and sensitivity, Sea Freight (LCL or FCL) is most economical, but Air Freight is safer for small lab units (5L-10L). Ensure the supplier provides a detailed HS Code (typically 8479.82) to accurately calculate import duties. Confirm if the supplier can provide a Certificate of Origin to help you benefit from regional trade agreements and reduced tariffs.

How should after-sales support be handled for complex technical equipment?

Confirm that the supplier offers remote technical guidance via video call and provides English-language manuals and PLC interface software. Check if they have a policy for sending replacement parts via express courier during the warranty period (ideally 12-24 months) to minimize laboratory downtime.

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